There are about 10 dishes: fried hito, lumpiang shanghai, barbequed chicken, shrimps etc. It's located along the San Fernando Highway.
The meals are good for Filipino cuisine. There are great deserts like halo halo, leche flan, sweet ube, cakes etc - almost all sweets that Filipinos love.
There are good vegetable dishes as well.
The only problem is that the venue is already quite old. The aircon doesn't really cool down the place and Pampanga is hellishly hot and humid.
I haven't tried their bathroom but I dare not enter. So would I come back to this place again? Not really because I am diabetic. But it is worth a try and if you only eat selectively and steer away from the lechons and the chicharons, you'd be happy. Sweet tooths would love this cheap treat... those who would like to pig out sometimes for a celebration, this place could be a good alternative.
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